At SOUP we consistently produce an excellent standard of catering whilst keeping our menus creative and original we ensure our business always moves forward.
We create custom vegetarian and vegan menus using seasonal ingredients to match our customers needs, Our business has been built on long term relationships, and this has been possible because, we always do our part as agreed, and we always aim to maintain a stress free working relationship and environment.
We cater for for smaller events of 15+ and anything up to 5000, we are confident in a variety of styles, so feel free to make enquiries about your event.
Our food all arrives in it's raw form, and is prepared from scratch by cook Christopher Dare and his team. With over 10 years professional experience in cuisines from across the world Christopher has developed his own style based in European cuisine, but lending a hand from worldly foods, served with great attention detail, aesthetically and in terms of flavour balance. Please see our contact form for enquiries or to find some menu inspiration please see menus